Are you a digital nomad, traveler, or expat with a penchant for the rich and diverse flavors of Italian cuisine, seeking the ultimate dining experiences in Buenos Aires?

Look no further! ExpatPathways has meticulously curated a list of “The 10 Best Italian Food Restaurants in Buenos Aires,” guaranteed to satisfy your cravings for authentic pasta, exquisite seafood, and heavenly desserts.

Dive into our guide to discover hidden gems and beloved classics in the heart of Argentina’s cosmopolitan capital, where culinary excellence meets the vibrant Italian tradition.

Whether you’re in the mood for a romantic dinner under the stars in Puerto Madero or a cozy lunch in the quaint streets of Palermo, our selection promises unforgettable meals that will make your time in Buenos Aires truly remarkable.

The Best Italian Food Restaurants in Buenos Aires

1. Cantina Pierino

Location: Lavalle 3499, Almagro.

Cantina Pierino stands out as a beacon of tradition in the Almagro neighborhood. This historic bodega, declared a Site of Historical Interest, has been serving up delicious Italian fare since 1909.

Its menu, rich with traditional dishes like fusilli al fierrito and ciambotta siciliana, is a testament to the Capalbo family’s dedication to preserving their Calabrian roots.

Visitors are enchanted by the rustic ambiance, the live Italian music, and the culinary delights that make Cantina Pierino not just a meal, but an experience.

The attention to detail, the authenticity of the cuisine, and the warm, inviting atmosphere have earned it a place in the hearts of locals and expatriates alike.

2. Ristorante Maria Fedele

Location: Adolfo Alsina 1465, Congreso.

Not far behind in the gastronomical race is Ristorante Maria Fedele, a family venture that quickly transformed from a small establishment in San Telmo to a must-visit dining destination near the National Congress.

Since its inception in 2012, Maria Fedele has enchanted diners with its intimate setting, exceptional service, and a fixed-price menu that dazzles with antipasto, pasta, meats, and desserts.

The ambiance, enriched by live accordion music, transports patrons to a quintessentially Italian setting, making each visit a memorable journey through Italy’s culinary excellence.

3. Il Gran Caruso

Location: El Salvador 5805, Palermo.

Il Gran Caruso, a stalwart of Italian gastronomy in Buenos Aires for over 37 years, continues to captivate the palates of locals and expatriates alike with its dynamic culinary offerings.

With a history that traces back to Almagro and has seen the restaurant through various fashionable locales including Buenos Aires Design and Puerto Madero, Il Gran Caruso now graces Palermo Hollywood, maintaining its avant-garde dining experience while staying true to its roots.

Patrons are enamored by the restaurant’s exceptional service, which extends to the littlest of diners, and the culinary delights that range from garlic chicken to lasagna, all perfectly executed.

The inviting atmosphere, complemented by generous portions and signature dishes like the provoleta, lasagna, and lamb risotto, ensures a memorable dining experience.

The attention to detail, from the welcoming basket of bread to the complimentary birthday desserts and champagne, underscores the establishment’s commitment to excellence and tradition.

4. Siamo Nel Forno

Location: Costa Rica 5886, Palermo.

In the bustling neighborhood of Palermo Hollywood, Siamo Nel Forno offers a slice of Naples with its authentic wood-fired pizzas, distinguishing itself with high-quality ingredients like San Marzano tomatoes and extra virgin olive oil.

Founded by Néstor Gattorna, the pizzeria has set a high standard for Italian pizza in Buenos Aires, priding itself on maintaining consistency and quality over the years. The cozy ambiance is perfect for leisurely meals, reflecting the true Italian cantina spirit.

From the acclaimed Neapolitan pizzas to the exceptional tiramisu, every dish is a testament to the pizzeria’s dedication to recreating the genuine flavors of Italy.

Patrons rave about the freshness of the ingredients, the perfectly balanced pizzas, and the delightful desserts, including pistachio cannoli and panna cotta, making Siamo Nel Forno a must-visit for anyone seeking an authentic Italian experience in Buenos Aires.

5. Cucina de Santo

Location: Talcahuano 475, Centro.

Cucina De Santo offers a hidden gem within the bustling center of Buenos Aires, a secret cherished by office workers, lawyers, judges, tourists, and regulars around the Tribunales area.

This inconspicuous eatery, nestled in an office building with no external signage, unfolds as a sanctuary on the first floor for those in the know.

Once past the antique wooden door, guests are ushered into a world of checkered tablecloths, sparkling chandeliers, and an atmosphere brimming with the promise of authentic Italian cuisine.

Praised for its exquisite pasta and tiramisu, Cucina De Santo impresses with its value for money, hidden charm, and the chef’s personal touch.

From antipasto to homemade noodles with langoustines, every dish receives accolades for its deliciousness, serving as a delightful surprise for those fortunate enough to discover this tucked-away treasure.

6. La Alacena Trattoria

Location: Gascón 1401, Palermo.

La Alacena Trattoria, nestled in the serene streets of Palermo at the corner of Gascón and Honduras, emanates the culinary brilliance of Chef Julieta Oriolo.

Her profound love for authentic Italian cuisine, grounded in simplicity and high-quality ingredients, has made La Alacena a cornerstone of Italian gastronomy in Buenos Aires.

The restaurant, a joint venture with her long-time friend Mariana Bauza, is a testament to their shared dream and culinary expertise. Diners rave about the exceptional quality of the food, the meticulous service, and the inviting ambiance.

From the eggplant parm to the tortellini with lemon butter, every dish is a celebration of Italian flavors.

With plans to expand their passion into a pasta house, La Alacena continues to enchant patrons with its exquisite pastries, comprehensive wine list, and a dining experience that resonates as the best in Buenos Aires.

7. La Parolaccia Trattoria

Location: Av. Alicia Moreau de Justo 1052, Puerto Madero.

La Parolaccia Trattoria brings a slice of Rome to Puerto Madero, offering patrons stunning waterfront views and a culinary journey reminiscent of the Trastevere neighborhood.

This Italian restaurant, with a legacy that dates back to mid-20th century Rome, prides itself on maintaining the essence of Italian dining: quality, warmth, and meticulous service.

Celebrating over 28 years in Argentina, La Parolaccia remains true to its roots, serving a variety of pastas that cater to the most discerning tastes. Diners commend the handmade pasta, fresh ingredients, and the tiramisu, hailed as one of the best.

The round tables are perfect for group conversations, making it an ideal choice for team dinners or gatherings, where the excellent service and cozy ambiance enhance the dining experience.

With reservations recommended for the best seats in the house, La Parolaccia promises an unforgettable Italian dining experience, complete with a complimentary Aperol spritz upon arrival.

8. Salgado Alimentos

Location: Juan Ramírez de Velasco 401, Villa Crespo.

Salgado Alimentos in Villa Crespo offers a casual dining experience that feels like a journey to Italy, with its homemade stuffed pastas and a selection of sauces that captivate the palate.

Once a pasta factory, Salgado has transformed into a beloved neighborhood eatery, known for its retro aesthetics and community vibe. The tiramisu is a standout, providing a perfect finish to any meal.

Despite its transformation from factory to restaurant, Salgado retains its focus on quality and value, with portions that are generous but not overwhelming, encouraging diners to explore the varied menu.

Whether it’s the ravioles de batata or the osobuco with cream cheese, each dish is a testament to Salgado’s commitment to excellence.

With a no-reservation policy at lunch and a convenient parking arrangement nearby, it’s an inviting spot for pasta lovers looking to enjoy a meal in the heart of Villa Crespo.

9. Sottovoce

Location: Av. del Libertador 1098, Recoleta.

Sottovoce, nestled in the elegant neighborhood of Recoleta along Avenida del Libertador, stands out as a timeless destination for lovers of classic Italian cuisine.

Renowned for its sophisticated ambiance and authentic dishes, this restaurant has become a staple among both locals and tourists. The warmth of the welcome, marked by a complimentary glass of champagne or Aperol Spritz, sets the tone for an exceptional dining experience.

The meticulously prepared pastas, complemented by a handpicked wine list, are a highlight, with each dish arriving at the perfect temperature. From the burrata-topped Brasaola to the decadently rich pappardelle con hongos, every meal is an exploration of rich flavors and textures.

Desserts like panna cotta and dulce de leche ice cream round off the experience, making Sottovoce a must-visit for any culinary enthusiast in Buenos Aires.

10. D’oro Italian Bar

Location: Perú 159, Plaza de Mayo.

D’oro Italian Bar, positioned in the heart of Buenos Aires near Plaza de Mayo, introduces diners to the vibrant flavors and experiences of 21st-century Italian culture.

As the city’s first and only gastronomic multi-space, D’oro promises a unique encounter with Italy’s enchanting charm, history, and magic, upheld by 24 years of unwavering quality and attention to detail.

The cozy setting and exceptional service, complemented by complimentary drinks and a variety of fresh, homemade breads, create a welcoming atmosphere.

Patrons rave about the large portions and the exquisite taste of dishes such as the pasta with salmon, black squid ink, and shrimp, highlighting D’oro as one of Buenos Aires’ finest Italian dining experiences.

Whether for a farewell dinner or a special occasion, D’oro Italian Bar’s variety, presentation, and attentive service make it a favorite among those seeking the best of Italian cuisine in the city.

(Featured Image Source: David Nuescheler/unsplash.com)

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Holding a degree in Social Communication, I am a writer and journalist with a deep passion for tourism, history, and gastronomy. Born and raised in Buenos Aires, I believe fervently that each culture represents a unique world, compelling us to explore and study even its most minute and secretive details. Join me as we delve into my experiences observing the world, and let’s reflect together before you take your next step as a digital nomad or traveler.

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